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Baking

by Carole Clements

ISBN 13: 9781843091448

Format: Paperback (256 pages)
Publisher: Selectabook
Published: 18 Jun 2008

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French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step

by Carole Clements,Elizabeth Wolf-Cohen

ISBN 13: 9780754814375

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 28 May 2004

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The Best of America: Region by Region

by Carole Clements, Carla Capalbo, Laura Washburn

ISBN 13: 9781859670439

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 06 Feb 2003

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The Complete Creative Cook

by Carole Clements, Frances Cleary

ISBN 13: 9781860350177

Format: Hardcover (256 pages)
Publisher: Ultimate Editions
Published: 01 Nov 1995
Other Format: Hardcover, Paperback

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The Cook's Kitchen Bible

by Norma MacMillan, Carole Clements

ISBN 13: 9781859670125

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: Sep 1994
Other Format: Paperback

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A Taste of America: More Than 400 Delicious Regional Recipes: More Than 400 Delicious Regional Recipes Shown Step by Step in Over 1750 Stunning Photographs That Guide You Clearly Through Each Recipe

by Carole Clements,Laura Washburn,Sister Patricia

ISBN 13: 9781844768752

Format: Illustrated (512 pages)
Publisher: Southwater
Published: 12 Oct 2009

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French Country Cuisine (Contemporary Kitchen S.)

by Carole Clements, Elizabeth Wolf-Cohen

ISBN 13: 9781840814866

Format: Paperback (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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A Taste of America

by Hermes House,Carole Clements

ISBN 13: 9781846810237

Format: Hardcover (512 pages)

Published: 01 Jan 2010

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The Great Big Baking Book

by Carole Clements

ISBN 13: 9781843095927

Format: Hardcover
Publisher: Hermes House
Published: 01 Jan 2002

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The Cook's Encyclopaedia of Baking: The Cookbook for Creative Home Baking (Mini-matt S.)

by Carole Clements

ISBN 13: 9780754804949

Format: Paperback (264 pages)
Publisher: Lorenz Books
Published: 01 May 2000

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French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step

by Carole Clements,Elizabeth Wolf-Cohen

ISBN 13: 9781846814150

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 04 Jun 2018

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The Complete Book of Baking: 200 irresistible, easy-to-make recipes for cakes, gateaux, pies, muffins, tarts, buns, breads and cookies, shown step by step in over 850 photographs

by Carole Clements

ISBN 13: 9781840388138

Format: Illustrated (264 pages)
Publisher: Hermes House
Published: 20 Jul 2018

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